Sunday, May 17, 2009

Lose 20 Pounds in Just 21 Days

The Mediterranean diet is rich in fats that come from olive oil and nuts. They are lower in the saturated fats commonly used in the rest of the world and they are better for the heart. If adopting a diet low in fat is difficult or you find that you simply cannot adjust, then the change in your daily cuisine is an alternative that may be right for you.

Have you ever seen someone from the Mediterranean that is obese? There aren't very many people from that area of the world that is. That's because they have weight loss secrets that we can all benefit from. People from the Mediterranean use olive oil in their cooking, one of the best oils that can be found in the world. But it is not just the use of olive oil that helps them keep off the weight. People from the Mediterranean eat a diet that is low in red meat, high in fresh fruits and vegetables, and easy on the refined sugars.

One of the weight loss secrets from this area of the world is probably easier to uncover than most. That's the consumption of fresh fruits and vegetables. While many of the ingredients used in Mediterranean dishes may be difficult to find where you live, you can still enjoy the benefits of the diet without having to cook. Yogurt and low fat cheeses are part of the Mediterranean cuisine and even though many of them are made from sheep's milk, you can find alternatives in your grocery store that are just as healthy. Feta cheese is one of the most well known products from the Mediterranean and it is available almost worldwide. Plus, the people in that region use cheeses like feta sparingly, so you may want to consider it as an option in your meals.

Olive oil was mentioned because it is the oil of choice in that regions for all of their cooking needs. Fish is also a major staple of their diet instead of red meat, which is where all of our fat seems to come from. Walnuts, hazelnuts and almonds are another source of natural fiber and fat in their diet and they are used in more dishes, snacks, and deserts with fruit and cheese than they are here.

Adopting a Mediterranean diet is fairly easy. Use olive oil based salad dressing on your salads and enjoy plenty of them. Toss some feta cheese on it and you have a meal. Saute your vegetables in olive oil and use it in your bread recipes. Eat plenty of fish, chicken and pork, and enjoy the occasional lean beef meal. Vegetarians can use nuts as a source of their protein. Always watch your portions, as you would in any diet.

Flat bread and pita bread are two other weight loss secrets enjoyed by the people of the Mediterranean. Use them for a sandwich or in place of toast at breakfast. Eat yogurt sweetened with honey, grill your food instead of frying or baking it, and enjoy plenty of fruit and vegetables. A piece of melon for desert is a nice cool treat and welcome on the Mediterranean diet and a slice of Mediterranean cuisine to boot.

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